Taste of the Caribbean with our Brown rice and peas (kidney beans to be precise). Brown rice gently simmered in a coconut milk broth of allspice, thyme and onion. Oh and a very slight hint of chilli.
Estimated macros (per serving) - 5g fat, 56g carbs, 8g protein, 302 cal
Brown Rice, Kidney Beans, Onions, Creamed Coconut, Salt, Garlic Puree, Dried Thyme, Red Chilli, All Spice
Our kitchen handles all allergens including peanuts, gluten, celery, sulphites and mustard.
Brown Rice , Kidney Beans (Red Kidney Beans, Water, Firming Agent (Calcium Chloride)), Onions, Creamed Coconut (100% coconut), Salt (Salt, Anti-Caking Agent: Sodium Ferrocyanide.), Garlic Puree (Rehydrated Garlic (98%), Acidity Regulator: Citric Acid), Dried Thyme, Red Chilli, All Spice