Roasted Sweet potatoes and edamame beans in our spicy Katsu Curry sauce.
Sweet Potato, Diced Carrot, Edamame Beans, Onion, Maple Syrup, Extra Virgin Olive Oil, Plain White Flour, Tamari Soy Sauce, Miso Paste, Garlic Cloves, Mild Madras Curry Powder, Ginger Root, Rice Vinegar, Garam Masala, Crushed Chilli
Estimated macros (per serving) - 22g fat, 101g carbs, 26g protein, 724 cal
Soybeans, Wheat. May contain Celery
Our kitchen handles all allergens including peanuts, gluten, celery, sulphites and mustard.
Sweet Potato , Diced Carrot , Edamame Beans (Edamame Beans), Onion , Maple Syrup , Extra Virgin Olive Oil , Plain White Flour (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin and Thiamin).), Tamari Soy Sauce (Water, Soybeans, Salt, Spirit vinegar), Miso Paste (Miso (Water, Soya Beans, Rice, Salt, Alcohol),Water, Salt, Sugar, Yeast Extract, Flavouring)), Garlic Cloves , Mild Madras Curry Powder (Ground Coriander, Ground Turmeric, Ground Cumin, Ground Fenugreek, Ground Cardamom, Ground Chilli Powder, Ground Black Pepper, Ground Fennel), Ginger Root , Rice Vinegar , Garam Masala (Ground Coriander, Ground Cumin, Ground Black Pepper, Ground Cassia Cinnamon, Ground Dill, Ground Ginger, Ground Cloves.), Crushed Chilli